{"id":5656386,"date":"2022-01-27T10:01:54","date_gmt":"2022-01-27T09:01:54","guid":{"rendered":"http:\/\/www.domontsant.com\/?p=5656386"},"modified":"2022-01-27T10:01:57","modified_gmt":"2022-01-27T09:01:57","slug":"de-la-ma-dels-professionals-del-futur","status":"publish","type":"post","link":"https:\/\/www.domontsant.com\/es\/de-la-ma-dels-professionals-del-futur\/","title":{"rendered":"DE LA MANO DE LOS PROFESIONALES DEL FUTURO"},"content":{"rendered":"<div class=\"wpb-content-wrapper\" id=\"wpb-content-root\">[vc_row][vc_column][vc_empty_space height=\u00bb20px\u00bb][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]Hace tiempo que en la DO Montsant ten\u00edamos ganas de emprender un proyecto de estas caracter\u00edsticas, y nuestro 20 aniversario nos ha parecido que era el mejor momento para hacerlo. Hablamos de la voluntad de caminar de la mano de todos aquellos que actualmente se est\u00e1n formando en las escuelas de hosteler\u00eda y sommelier\u00eda de Catalunya. Ellos son el futuro de nuestro sector y, en parte, es responsabilidad nuestra apoyarlos y ayudarlos a entenderlo desde dentro.<\/p>\n<p>Y es por eso que hemos decidido emprender nuestra particular <strong>gira formativa por las escuelas<\/strong>, con el objetivo de dar a conocer las particularidades de nuestra DO y acercar nuestros vinos a todos estos estudiantes. Un ejercicio de divulgaci\u00f3n que consideramos absolutamente fundamental para que estos profesionales del futuro tengan una completa y correcta concepci\u00f3n de qu\u00e9 es y como se trabaja en nuestra DO.<\/p>\n<p>En este viaje nos acompa\u00f1ar\u00e1n, adem\u00e1s de una amplia y variada gama de vinos Montsant, un grupo de profesionales ligados de una u otra manera a la DO, y que ser\u00e1n los encargados de conducir las catas en las diferentes escuelas. Joan Asens, Agust\u00ed Torell\u00f3, Pep Aguilar, Sergi Montal\u00e0&#8230; son algunos de estos profesionales a quienes, como siempre, estamos infinitamente agradecidos por llevar siempre lo mejor de la DO all\u00ed donde van.<\/p>\n<p>La primera parada de esta gira es precisamente hoy, 27 de enero, en la <strong>Escuela Superior de Hosteler\u00eda de Barcelona<\/strong> (<strong>ESHOB<\/strong>), con una cata de zonificaci\u00f3n de la cual participar\u00e1n los estudiantes del diploma de sommelier. Una buena ocasi\u00f3n para que conozcan de primera mano la gran riqueza de suelos que tenemos en nuestro territorio.<\/p>\n<p>A lo largo de los pr\u00f3ximos meses, la gira nos llevar\u00e1 hasta la <strong>Escuela de Hoteler\u00eda y Turismo de la Universidad de Barcelona<\/strong> (<strong>CETT<\/strong>), la <strong>Escuela Joviat de Manresa<\/strong>, la <strong>Escuela de Enoturismo de Catalunya<\/strong> o la <strong>Escuela de Hosteler\u00eda y Turismo de Girona<\/strong>. Todo un reto que arrancamos con mucha ilusi\u00f3n y voluntad divulgadora. Esperamos que los alumnos nos reciban con las mismas ganas que tenemos nosotros de avanzar con ellos.[\/vc_column_text][vc_empty_space height=\u00bb2em\u00bb][\/vc_column][\/vc_row][vc_row][vc_column][vc_single_image image=\u00bb5652932&#8243; img_size=\u00bbfull\u00bb][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space][\/vc_column][\/vc_row]\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_empty_space height=\u00bb20px\u00bb][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]Hace tiempo que en la DO Montsant ten\u00edamos ganas de emprender un proyecto<\/p>\n","protected":false},"author":3,"featured_media":5652932,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[484,485],"tags":[536,562,563,513],"class_list":["post-5656386","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-promocio","category-vins","tag-20-aniversario","tag-formacio-es","tag-formacion","tag-vinos-montsant"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - 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